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Sale! Maestro Wu 6.5″ Cai Dao Chinese Chef’s Knife
$107.10
$119.00
- Thin blade Chinese style chef’s knife designed for chopping vegetables and slicing boneless meats
- Similar use as a Chinese cleaver but with a more pronounced edge curve and pointed tip
- Crafted using salvaged artillery steel that is high in carbon and stain resistant with a hardness of 57-58 HRC
- Forged full-tang stainless steel handle is welded to the blade with durable POM scales and stainless-steel rivets; Bolsters provide weight and balance
- Not designed for chopping through bones
- Made on Kinmen Island, Taiwan
Shipping Info
Standard Shipping
Cost: $25
Free Shipping
We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time:
It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
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