- [email protected]
- MON-SAT:8AM TO 9PM
Sale! CCK Slicer 8.7″ Carbon Steel Chinese Cleaver
$130.50
$145.00
- CCK small slicer (“Sangdao”); Carbon steel blade with a rustic kurouchi finish
- This Chinese cleaver has a distal taper and a very thin edge for slicing; it’s definitely not made for chopping through bones (see our Meat Cleavers for that)
- Barrel shaped wood handle with metal ferrule and stick tang that’s folded over at the handle end
- Blade measures 8.7 x 3.75″ and a weighs 9.8 oz.
- Chan Chi Kee (“CCK”) has been forging Chinese chef’s knives for over 100 years and have become known all over the world for their high performance
- Made in Hong Kong
- Note: This CCK cleaver is made of carbon steel (not stainless); the blade will rust if not cared for properly and will form a darkened patina over time. These knives frequently exhibit imperfections in fit & finish which are not considered a defect.
Shipping Info
Standard Shipping
Cost: $25
Free Shipping
We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout.
Delivery Time:
It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances.
Related products
Sugimoto Stainless Steel 7.5″ Chinese Cleaver
$233.10
$259.00
Maestro Wu 6.5″ Cai Dao Chinese Chef’s Knife
$107.10
$119.00
Maestro Wu 7″ Cai Dao Chinese Chef’s Knife
$116.10
$129.00
Shun Premier 7″ Chinese Vegetable Cleaver
$269.96
$299.95
Reviews
There are no reviews yet.